Jelly Bean Egg – Park House Barns
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Jelly Bean Egg

150 g
£7.00

Indulge in twice the delight with our double treat Jelly Bean Egg. Made with rich, velvety Belgian chocolate with a colourful array of sugary Jelly Beans. The perfect Easter treat! 

Price: £7.00
Height: Approx. 10cm

Weight: 150g
Ingredients:

Milk Chocolate: sugar, cocoa butter (cocoa butter 24%), whole MILK powder (dry MILK solids 21.8%), cocoa mass (cocoa solids 35.1%), SOYA lecithin (E322). White Chocolate: sugar, cocoa butter (Cocoa Butter 29.5%), dry cocoa solids 29.5%, whole MILK powder (Dry MILK solids 23.5%), emulsifier SOYA lecithin (E322), natural vanilla flavouring. Glucose syrup, sugar starch, acids: citric acid; Flavouring fruit and plant concentrates; apple, bilberry, blackcurrant, carrot, hibiscus, lemon, radish, safflower, spirulina, sweet potato. Anti-caking agent; talc, glazing agent; beeswax, carnauba wax.

Made in a factory that handles nuts (Allergens in BOLD)

Due to the wide variety of ingredients used here at Park House Barns we CANNOT guarantee that any of our products are free from a particular allergen, even though that allergen or allergens may not be used as a deliberate ingredient.