A fun and fluffy treat for all ages! Our Marshmallow Lollies are soft, sweet, and decorated with colourful mini eggs or an Easter carrot. Perfect for parties, Easter baskets, or a playful moment of chocolatey, sugary indulgence.
Price: £2.50
Weight: 50g
Ingredients:
Milk Chocolate: 37-39% sugar, 28-30% cocoa butter, 19-21% whole MILK powder, 7-9% cocoa mass, 3-5% Whey powder (MILK), <1.0% Emulsifier (E322 (SOYA)), <1.0% vanilla extract.
White Chocolate: 54.7% sugar, 29.8% cocoa butter,14.9% whole MILK powder, <1.0% Emulsifier (E322 (SOYA)), <1.0% vanilla extract. Marshmallows: glucose-fructose syrup, sugar, water, gelatine, anticaking agent, maize starch, flavouring, colour, E162. Colour: cocoa butter, radish concentrate, blackcurrant concentrate, apple concentrate, safflower concentrate, spirulina concentrate.
Mini Eggs: MILK Chocolate (70%) (Sugar, cocoa butter, dried skimmed MILK, cocoa mass, dried whole MILK, whey powder (MILK) butter oil (MILK), emulsifier SOYA lecithins, flavouring. Glazing agent (Acacia Gum), colours; titanium dioxide, beetroot red, iron oxide, SULPHITE ammonia caramel, copper chlorophyllin complex, mixed carotenes, curcumin.
Sprinkles: Sugar, modified maize starch, vegetable oil (coconut), colouring foods (concentrates from spirulina, safflower, lemon, sweet potato, radish), glucose syrup, anti-caking agent (talc), colour (copper complexes of chlorophylls and chlorophyllins). White Chocolate: Sugar, cocoa butter, whole MILK powder, emulsifier: E322 (SOYA), vanilla extract.
Due to the wide variety of ingredients used here at Park House Barns we CANNOT guarantee that any of our products are free from a particular allergen, even though that allergen or allergens may not be used as a deliberate ingredient.
